The Menu
Appetizers
$2.95
Empanadas
* Shrimp $3.25
Beef, Chicken, Palm heart, Vegetarian, Three cheeses and Ham, Spicy Saussage
Our empanadas are home made with fresh ingredients and a real brazilian taste!

$2.75
Croquette
Chicken or cheese
$2.95
Kibe
* 12-unit frozen pack $9.50
Meat patty and bulgur
Pastel
* S $1.50
* M $3.60
* L $4.50
* L $4.90
Beef, chicken, hearts of palm, cheese, pizza, shrimp, banana, sugar and cinnamon, chocolate, strawberries, pineapple
$2.00
Cheese bread
3 pieces
$2.50
Stuffed cheese bread
Cream cheese or caramel
$3.00
Northeastern-style butter tapioca
$4.00
Northeastern-style butter tapioca
Cheese, coconut and coconut milk, shrimp, ham or mix of two flavors
$4.90
Paraian Vatapá
Needs to be ordered in advance
Sandwiches
$7.50
Churrasco
Steak, cheese and pineapple
$6.50
Chicken
With guacamole and cheese
$5.50
Italian sausage
With mustard and cheese
$5.50
Vegetarian
Eggplant, zucchini, pesto peppers and cheese
$4.50
Bauru
Ham, cheese, tomatoes, oregan
$3.50
Two Tortillas
* Two ingredients $4.00
* Three ingredients $4.75
Ham, cheese, tomatoes or spinach
Extras
* One egg $1.00
* Salad $2.00
Quick suggestions
$6.50
Omelettes
Different styles starting at $6.50
$8.50
Filet Apéritif
Portion
$7.00
Onion Saussage
Portion
$5.00
Empanada or coxinha or kibe
* Two $8.00
Served with house salad
$8.50
Piece of codfish or shrimp cake
With house salad
Chef's specials
$11.50
Steak and onions
With salad, rice and farofa
$10.50
Mineira Tutu
Black bean cream plus italian saussage, egg, green cabbage and rice
$11.00
Chicken gratin
Served with salad, rice and julienne cut frites
$10.50
Vegetarian dish
Smashed cassava (manioc), spinach, hearts of palm and rice
$14.00
Shrimp stroganoff
Served with salad, rice and julienne cut frites
$14.00
Shrimp bobó
Shrimp stew with cassava cream with rice and salad
$14.50
Paraian Vatapá
Shrimp, coconut milk cream, palm oil and rice
Needs to be ordered in advance
$13.50
Bahian salmon
Onions, peppers, tomatoes, coconut milk, palm oil
Available on weekends only
$14.00
Codfish or Shrimp risotto
Specials
Saturday and Sunday
$14.50
Feijoada
Beef, pork and Portuguese sausage ragout in a black-bean sauce, with rice and farofa (sauté cassava)
Traditional Brazilian dish served every Saturday and Sunday.
$15.00
Picanha
Brazilian cut steak, rice, salad and fried potates or cassava
Available on summer weekends
Desserts
Try our typically delicious Brazilian desserts
$3.00
Chocolate cake
$3.50
Corn cream cake
$4.50
Guava cheese cake
$3.00
Banana cake
$3.50
Carrot and chocolate cake
$3.00
Passion fruit mousse
$1.50
Brigadeiro
Condensated milk chocolate drops

$1.50
Beijinho
Coconut condensed milk drops
Side dishes and Portions
$3.00
Rice
$5.00
Frites
$4.00
Beans
$5.00
Fried cassava
$2.50
Farofa
$3.00
Green cabbage
$7.50
Appetizers: Croquettes and Pastels
Six (6) pieces